Do you eat fruits and vegetables five times a day as it was always taught by our parents? No – me neither! So why not putting at least a few in a healthy & fruity salad?
What tastes better on a hot summer day than a Gazpacho? This chilled soup is made of raw vegetables and served cold. It’s a taste of summer in a bowl! (more…)
The Marchfeld is one of the best places for growing asparagus due to its climate and sandy soil. By May, spring brings out the green shoots, with purple- tinted tips and a deep, intense flavor.
My grandmother always cooked a lot with asparagus and taught me that this vegetable detoxifies your body. Great taste and healthy – DOUBLE JACKPOT IN THE KITCHEN! (more…)